Ribeye Steak & Dijon Pan Sauce with Sautéed Vegetables & Truffle Mashed Potatoes

All of the rich flavors and elegance of a steakhouse dinner, but you can wear your sweatpants! ?

Ribeye Steak & Dijon Pan Sauce with Sautéed Vegetables & Truffle Mashed Potatoes, on our Premium menu this week! #LetsBlueApron


WHY WE LOVE THIS DISH
It embodies all of the rich flavors and elegance of a steakhouse dinner, from the classic, comforting sides to the savory dijon-butter pan sauce spooned over the juicy steak.
INGREDIENT IN FOCUS
Our white truffle seasoned butter is...

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